Drawing inspiration from the success of his steakhouse’s bar menu, award-winning chef Mike Mariola founded The Rail in 2011 as a full-service burger restaurant and bar suitable for any occasion.
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The Rail’s burgers are honest and local; 100% of the beef used in our restaurants comes from local farms. The well-rounded menu also features local chicken, local dairy products used in our milkshakes, draft beers born and brewed in Ohio and craft cocktails with spirits from local distilleries.
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We take our beer and cocktail selection as seriously as we take our burgers. We highlight a locally curated cocktail and beer list with spirits from Ohio-based distilleries and beers from Ohio-based breweries, rounding out the complete Rail experience.
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The Rail has received several awards over the years including:
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614 Media ColumBEST Best Gourmet Burger - Third Place (2023)
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Big Seven Travel's Best Burgers in Cleveland (2019, 2020)
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Cleveland Silver Spoon Award (2020)
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Best Burger in Stark County (2018)
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People's Choice Award - Taste of the Pro Football Hall of Fame (2017, 2019)
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Best in Show - Burger Wars (2017)
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